Rolled Chicken
1 Egg Chicken Breasts Flavored Bread Crumbs Garlic Powder White Wine Earths balane pareve buttery stick
Dip chicken in egg with some garlic powder and a little water. Dip chicken in bread crumbs. Roll Chicken and melt a LITTLE margarine on top. Bake Covered 30. min. Pour white wine on top and bake uncovered and baste for final 30 min.